Description
Ingredients
Vegetable stock, tomato passata, tomatoes, celery, onions, carrots, organic Shiraz, soy protein, olive oil, garlic, pink salt, rosemary, pepper.
Contains Soy
Instructions
Simmer over low heat before stirring through freshly cooked pasta
Meal Inspiration
Saute zucchini slices with garlic and sea salt in olive oil until golden brown. Spoon sauce over, sprinkle with cheez and bake in a hot oven until bubbling. Serve with a salad for a tasty low carb meal
Nutrition
Per 240g serving
| Energy | 509kj |
| Protein | 5.6g |
| Fat, total | 5.3g |
| Carbohydrate | 9.2g |
| Sugars | 7.1g |
| Sodium | 586mg |
All values are average quantities
Pack Size
240g serves 1
480g serves 2
